Sunday, May 31, 2015

Side Dish - Creamy Au Gratin Potatoes

Layers of potatoes and onion baked with a simple cheese sauce make a hearty and comforting casserole.

Saturday, May 30, 2015

Thursday, May 28, 2015

Wednesday, May 27, 2015

Sunday, May 24, 2015

Breakfast And Brunch - Chef Johns Banana Bread

Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black. This scrumptious banana walnut loaf, spiked with dark chocolate chips, is so good you'll want to make it well before the bananas get to that condition.

Friday, May 22, 2015

Seafood - Scallops With White Wine Sauce Ii

White wine, butter, and shallots make a great sauce for scallops. This is easy and non-creamy for those that don't like cream sauces.

Wednesday, May 13, 2015

Tuesday, May 12, 2015

Monday, May 11, 2015

Pasta - Bats And Cobwebs

Bow-tie pasta, and beefy pasta sauce is mixed with mozzarella cheese cubes and baked in the oven to make this spooky bats and cobwebs casserole. The bow-tie pasta is the bats, and the stringy, gooey mozzarella cheese is the cobwebs!

Dining Room Re Design In Edmonton Ab For Magazine Photo Shoot (Edmonton)

Dining Room Re Design In Edmonton Ab For Magazine Photo Shoot Traditional Dining Room Edmonton

Monday, May 4, 2015

Bbq Grilling - Grilled Pineapple With Mascarpone Cream

Use your grill to make this easy, elegant dessert of grilled pineapple slices served with lemon-scented mascarpone cheese and a sprinkling of toasted hazelnuts.