Sunday, April 30, 2017

Pasta - Classic Macaroni And Cheese

Elbow macaroni is layered with Cheddar cheese and baked with evaporated milk in this easy classic.

Pasta - Diablo Shrimp Saute

This spicy shrimp and pasta recipe is very quick and easy to make. Great recipe for hot summer days! Double the jalapeno pepper if you like it hot.

Westlake Residence (Austin)

Westlake Residence Contemporary Bathroom Austin

Thursday, April 27, 2017

Cheese - Bolognese Stuffed Bell Peppers

A creamy, spicy meat and tomato filling mixed with rice, and baked into stuffed bell peppers.

Monday, April 24, 2017

Breakfast And Brunch - Creamy Strawberry Crepes

These delicate crepes are rolled up with a fluffy cream cheese filling and sliced strawberries. Make these as a dessert treat during strawberry season, or for a fancy weekend brunch.

Cheese - Hearty Vegetable Lasagna

A pound of fresh mushrooms along with lots of bell peppers and onions gives full-bodied flavor to this veggie-packed lasagna. Layer with noodles and a creamy blend of ricotta and mozzarella cheeses.

Saturday, April 22, 2017

Cheese - Alysias Basic Meat Lasagna

A very meaty and cheesy lasagna with mozzarella, Provolone, ricotta and Parmesan cheese layered with red sauce, browned beef and herbs.

Thursday, April 20, 2017

Wednesday, April 19, 2017

Salad - Great Chicken Salad

Two things are great about this chicken salad. - the texture and the mayonnaise/coleslaw dressing with its splash of lemon. Everything goes into the food processor and when it emerges, it only needs a bit of salt and pepper to taste. Make tea sandwiches, stuff celery or pile on fresh greens.

Pasta - Chestnut Pasta

Nashville Tranny
Chestnuts are no longer just roasted by an open fire. Now, I have a great chestnut pasta recipe. It takes a while to prepare, but it's a labor of love and an unmatched sensation to your taste buds. Enjoy! Buon Appetito!

Monday, April 17, 2017

Sunday, April 16, 2017

Herbs And Spices - Gourmet Sweet Potato Souffle

Sweet potatoes are blended into an airy mixture with heavy cream, sugar, and eggs, then seasoned with cloves, nutmeg, cinnamon, and nutmeg to make a dreamy, souffle-like side dish.

Saturday, April 15, 2017

Main Dish - Sylvias Ribs

Ooey gooey good! Never a leftover. You can also add finely chopped onions, soy sauce, etc.

Friday, April 14, 2017

Appetizers And Snacks - Crackers A La Yvette

These are deliciously crunchy soda crackers with a special spicy seasoning. The longer these sit, the better they get!

Thursday, April 13, 2017

Breakfast And Brunch - Babka Iii

This very eggy egg bread is rich with butter and delicate in texture. Lemon zest and raisins add fine flavor.

Tuesday, April 11, 2017