Saturday, December 10, 2022

Bread - Norwegian Lefse

I was raised on Lefse as a special treat for the holidays. We still make it every holiday season, and this is the best recipe ever. We eat ours with butter and sugar. Note: you will need a potato ricer to prepare this recipe.

Friday, December 9, 2022

Pasta - Crunchy Romaine Toss 2

Crunchy broccoli and romaine lettuce are tossed with an Asian-style sweet and sour dressing, then topped with ramen noodles for a refreshing salad good with any meal!

Priest Creek (Denver)

Priest Creek Eclectic Staircase Denver

Thursday, December 8, 2022

Breakfast And Brunch - Dominican Style Oatmeal

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After living in the Dominican Republic for many years, I came to appreciate their tasty and easy way of making oatmeal. The texture is more creamy and liquidy, and the flavor is comforting in the morning.

Tuesday, December 6, 2022

Cheese - Terrys Favorite Easy Chicken Pie

Diced chicken is combined with cream cheese, cream of chicken soup and mixed vegetables. This tasty, very creamy filling is poured into a pastry-lined pan, covered with a top crust, and baked until the pie is tender and golden.

Monday, December 5, 2022

Side Dish - Emilys Famous Hash Browns

Good old fashioned restaurant-style hash browns. Perfect with hot pepper sauce and ketchup!