Saturday, February 18, 2017

Thursday, February 16, 2017

Breakfast And Brunch - Olie Bollen

Olie Bollen (oh-lee boh-lun) are small Dutch doughnut-style fritters, traditionally made and served as a snack or breakfast on New Year's Eve or New Year's Day.

Pasta - Grandma Susies Macaroni Salad

Columbia Tranny
Colorful spiral pasta, yellow and red bell peppers, black olives, and ham star in this family-favorite pasta salad. Chill before serving or refrigerate overnight for the best flavor.

Tuesday, February 14, 2017

Bread - Country Seed Bread

This nutritious wheat bread from your bread machine is packed with sesame, flax and poppy seeds. Toasting enhances the nutty flavor.

A Twist To A Traditional Dining Area (New York)

A Twist To A Traditional Dining Area Modern Dining Room New York