Tuesday, March 21, 2017
Monday, March 20, 2017
Cheese - Crawfish Chowder
A creamy chowder consisting of green onions, corn, crawfish, cream of potato and mushroom soups, and a bit of cayenne pepper for a little kick. Serve with cornbread, or some crusty French bread.
Sunday, March 19, 2017
Bread - Mama Ds Italian Bread
Just flour, yeast, sugar, salt and water in the right proportions make this basic bread a winner. The recipe makes three loaves, so you can freeze what you cannot use or give them away to your friends.
Saturday, March 18, 2017
Bread - Mary Annes Moist And Nutty Carrot Loaf
Friday, March 17, 2017
Wednesday, March 15, 2017
Monday, March 13, 2017
Saturday, March 11, 2017
Side Dish - Fried Cabbage Texas Style
This cabbage is sauteed with onion and jalapeno, and gets an added kick from a pinch of cayenne pepper. A little spicy , but works well with any Southern meal!
Thursday, March 9, 2017
Wednesday, March 8, 2017
Tuesday, March 7, 2017
Herbs And Spices - Boudreauxs Zydeco Stomp Gumbo
Cheese - Ultimate Hoagie Dip
Meaty, cheesy, and oh-so-good! This dip is the ultimate in flavor and ease. Toast up some bread or serve it with crackers for an easy appetizer for your next party.
Sunday, March 5, 2017
Saturday, March 4, 2017
Soups Stews And Chili - Hasenpfeffer Rabbit Stew
Rabbit is braised in a red wine gravy flavored with bacon, shallots, currant jelly, and herbs in this German stew.
Friday, March 3, 2017
Thursday, March 2, 2017
Subscribe to:
Posts (Atom)