Tuesday, January 31, 2023
Cheese - Stuffed Shells Iii
Jumbo pasta shells stuffed with ricotta, mozzarella and Parmesan, smothered in a mushroom tomato sauce and baked.
Sunday, January 29, 2023
Saturday, January 28, 2023
Friday, January 27, 2023
Wednesday, January 25, 2023
Fruits And Vegetables - Chipotle Chicken Sandwich
Tender chicken breasts are topped with mozzarella cheese and served on toasted sourdough bread slices with zesty chipotle mayonnaise for a cafe-quality sandwich.
Tuesday, January 24, 2023
Monday, January 23, 2023
Pasta - Creamy Chicken Tortellini Soup
Using canned cream of chicken as a base, you can have a quick and simple pot of tortellini soup by adding the pasta, more cooked chicken, and spinach.
Sunday, January 22, 2023
Friday, January 20, 2023
Thursday, January 19, 2023
Wednesday, January 18, 2023
Soups Stews And Chili - Spiced Beef Stew
Beef stew meat is simmered with mixed vegetables in beef stock and beer in this hearty soup seasoned with thyme, bay leaf and brown sugar.
Monday, January 16, 2023
Pasta - Phenomenal Chicken And Pasta In Creamy Pesto Sauce
The crunch of pine nuts and the tang of sun-dried tomatoes combine with chicken and pasta in a heavenly pesto cream sauce.
Sunday, January 15, 2023
Meat And Poultry - Monte Cristo Sandwich The Real One
This is the real Monte Cristo sandwich. It has a nice thick batter and is absolutely delicious. Enjoy hot sandwich with currant jelly or make a currant sauce with currant jelly, water and heavy cream.
Friday, January 13, 2023
Side Dish - Kokubs Mango Chutney From Pakistan
This chutney recipe comes direct from the Pakistani friend of an American living in an international community in Saudi Arabia. The zesty condiment combines green mangoes, garlic, ginger, cumin, cardamom, cinnamon, cloves, sugar and vinegar in a magical blend of spices to accompany meats, vegetables, and curries.
Thursday, January 12, 2023
Desserts - Eclair Cake
This is a very quick and simple no bake dessert cake. It uses graham crackers and a pudding mixture. It tastes just like an eclair, but there is enough for a crowd!! It is a great recipe for children who are learning to cook, there is no baking involved or any power kitchen tools. Just a bowl and a spoon!
Appetizers And Snacks - Crackers A La Yvette
These are deliciously crunchy soda crackers with a special spicy seasoning. The longer these sit, the better they get!
Wednesday, January 11, 2023
Salad - Chloes Quick Fruit Salad
By varying the fruit a bit, this salad can work for all seasons. Passion fruit make a great addition if they are available. In the summer, add lots of fresh berries and melons. In the winter, try adding dried cranberries or apricots. Fresh juice adds a bit of bite and also keeps the fruit from turning if you are making this ahead.
Thursday, January 5, 2023
Fruits And Vegetables - Luscious Blueberry Pie Perfection
The flavor of fresh blueberries shines out when paired with a gingersnap crumb crust in a refrigerator pie.
Wednesday, January 4, 2023
Fruits And Vegetables - Watermelon Fruit Salad Bowl
Lightly sweetened melons, grapes and tropical fruits are served in a carved watermelon-rind 'bowl'. Try cutting a scalloped, or sawtooth, rim around the edge of the watermelon for a special presentation.
Sunday, January 1, 2023
Architectural Details Add Elegance And Sophistication To The Nj Dining Room (Newark)
Architectural Details Add Elegance And Sophistication To The Nj Dining Room Traditional Dining Room Newark
Breakfast And Brunch - Mamas Tomato Gravy
This dish is truly a taste of Louisiana Cajun Country. My mama made countless batches of biscuits and tomato gravy in her lifetime. I'm sure she learned to make this from her mother. This is the dish that puts my feet back under my mama's table. Serve with love over hot buttermilk biscuits along with bacon or sausage for breakfast, brunch, lunch or dinner.
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